Comprising of several major regional cuisines, Asian cuisine is considered to be the largest due to its substantial culinary traditions and cultures. Common ingredients include rice, garlic, ginger, sesame seeds, soy sauce and tofu. Cooking methods are mostly steaming, stir fry and deep fry. Popular regional cuisines includes Chinese, Japanese, Korean, Laos, Singaporean, Thai and Malaysian. Drool-worthy and best for parties and cravings, Asian cuisine is available in your nearby restaurants and takeaways. Order up from ChefOnline and indulge peacefully!
