Chicken wings marinated in spices and yoghurt and then grilled in the clay oven. Server with caramelised onions(5ps)
£5.45
Chicken Chatt Puree (s)
Diced chicken breasts stir fried in cumin, coriander, garlic, turmeric, chilli and lemon juice; served with deep fried thin flatbread;
£5.95
King Prawn Puree (s)
King prawns stir fried in cumin, coriander, garlic, turmeric, chilli and lemon juice; served with deep fried thin flatbread;
Allergens Info:Crustaceans
£6.95
TANDOORI DISHES
Tandoori dishes are firstly marinated in spices and yoghurt then grilled on charcoal in a clay oven (known as the tandoor) each meal is served with salad and mint sauce.
The ultimate tandoori experience, treat yourself to the entire platter of delicious meats, includes chicken tikka, lamb tikka, sheek kebab, tandoori chicken and nan bread.
Marinated chicken in spices and herbs, and then grilled in the tandoor, this dish is cooked in a medium-hot sauce with chopped onions and green peppers. Served on a cast iron ‘sizzler’.
Prepared with green chilly (Naga) sauce which has been marinated for three nights producing a mouth watering dish, served with onions & coriander, fairly hot. Chef’s recommendation for the authentic experience.
An absolute Bangladeshi classic, chicken or lamb pieces cooked in a medium sauce and infused with slices of Shatkora (calamansi) which gives this dish an aromatic sour flavour. Village cooking.
Sliced Chicken marinated over night in spices, and then grilled in the tandoor. The dish is then cooked with minced lamb in a thick fragrant sauce of green chilly, fresh ginger, garlic & herbs, fairly hot. Chef’s 2002 award winning dish.
£10.95
Lamb Angara
Recommended by the chef. Spicy dish in highly flavored thick sauce. (Fairly hot)
£10.95
Almashriki:
Chef’s award winning dish. Chicken or lamb tikka cooked in chef’s own flavored sauce and served on bed of cooked spinach. (Medium hot. (New)
Traditionally prepared and served in a Balti dish (hence its name), this dish is made into a rich curry made from a tasty Balti paste, combining herbs & spices such as coriander, cumin, turmeric, chilly, pepper and garlic for a really authentic taste. Medium hot.
Balti Chicken
Allergens Info:Mustard
£9.95
Balti Lamb
Allergens Info:Mustard
£9.95
Balti Paneer
Allergens Info:Mustard
£9.50
Balti King Prawn
Allergens Info:Mustard,Crustaceans
£11.25
Balti Chicken Tikka Masala
Allergens Info:Nuts,Milk,Mustard
£10.45
Balti Chicken Tikka Bhuna
Allergens Info:Milk,Mustard
£10.45
Balti Sabzi Vegetarian (v)
Allergens Info:Mustard
£8.95
MASALA DISHES
Britain’s most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in the tandoori, then finished in an enriched masala sauce, dazzling flavour.
The ultimate platter of delicious meats infused with herbs, spices and pilau rice. Served with a side Sabzi curry.
Allergens Info:Nuts,Milk
£12.95
Paneer Biriani
Allergens Info:Milk
£9.95
KORMA DISHES
Traditionally mild but rich in texture, it is prepared by mixing coconut, fresh cream and blended with nuts, which are then fragrantly spiced with saffron and aromatic spices to produce its distinctive mild creamy flavour.
(Mild)
Chicken Korma
Allergens Info:Nuts,Milk
£9.95
Lamb Korma
Allergens Info:Nuts,Milk
£9.95
Chicken Tikka Korma
Allergens Info:Nuts,Milk,Mustard
£9.95
Lamb Tikka Korma
Allergens Info:Nuts,Milk,Mustard
£9.95
Tiger Prawns Korma
Allergens Info:Nuts,Milk,Crustaceans
£10.95
King Prawn Korma
Allergens Info:Nuts,Milk,Crustaceans
£12.95
Sabzi Vegetarian Korma (v)
Allergens Info:Nuts,Milk
£8.95
Paneer Korma
Allergens Info:Nuts,Milk
£9.50
CURRY DISHES
The word “Curry” is an English derivative of “Kari” meaning “spiced sauce”. A subtle and delicate blend of spices that transforms meat, fish and vegetable dishes into a special meal.
Chicken Curry
£9.50
Lamb Curry
£9.95
Chicken Tikka Curry
Allergens Info:Milk,Mustard
£9.95
Lamb Tikka Curry
Allergens Info:Milk,Mustard
£9.95
Tiger Prawns Curry
Allergens Info:Crustaceans
£10.95
King Prawn Curry
Allergens Info:Crustaceans
£12.95
Sabzi Vegetarian Curry (v)
£8.95
Paneer Curry
Allergens Info:Milk
£9.50
MADRAS DISHES
A highly spiced curry “Madras” is a fairly hot dish for more discerning palate. A frenzy of chillies combined with tomato. (Fairly hot)
Chicken Madras
£9.50
Lamb Madras
£9.95
Chicken Tikka Madras
Allergens Info:Milk,Mustard
£9.95
Lamb Tikka Madras
Allergens Info:Milk,Mustard
£9.95
Tiger Prawns Madras
Allergens Info:Crustaceans
£10.95
King Prawn Madras
Allergens Info:Crustaceans
£12.95
Sabzi Vegetarian Madras (v)
£8.95
Paneer Madras
Allergens Info:Milk
£9.50
DUPIAZA DISHES
A medium strength curry, containing a greater use of sliced onions and green peppers, briskly fried with selected spices and fresh coriander.
Chicken Dupiaza
£9.95
Lamb Dupiaza
£9.95
Chicken Tikka Dupiaza
Allergens Info:Milk,Mustard
£9.95
Lamb Tikka Dupiaza
Allergens Info:Milk,Mustard
£9.95
Tiger Prawns Dupiaza
Allergens Info:Crustaceans
£10.95
King Prawn Dupiaza
Allergens Info:Crustaceans
£12.95
Sabzi Vegetarian Dupiaza (v)
£8.95
Paneer Dupiaza
£9.50
CEYLON DISHES
Rich in flavour, ceylon are cooked with coconut, coconut milk, lemon juice & chilly spices, resulting in an exotic sweet & sour.
Chicken Ceylon
£9.50
Lamb Ceylon
£9.95
Chicken Tikka Ceylon
Allergens Info:Milk,Mustard
£9.95
Lamb Tikka Ceylon
Allergens Info:Milk,Mustard
£9.95
Tiger Prawns Ceylon
Allergens Info:Crustaceans
£9.95
King Prawn Ceylon
Allergens Info:Crustaceans
£12.95
Sabzi Vegeterian Ceylon
£8.95
Paneer Ceylon
£9.50
ROGAN DISHES
Literally means “Red Juice Lamb”, a traditional North Indian dish that is spicy but not too hot. Meat or vegetables are pan-fried in an aromatic spice blend & then served with fresh tomatoes, green pepper, onion & garnished with coriander.
Chicken Rogan
£9.50
Lamb Rogan
£9.95
Chicken Tikka Rogan
Allergens Info:Milk,Mustard
£9.95
Lamb Tikka Rogan
Allergens Info:Milk,Mustard
£9.95
Tiger Prawns Rogan
Allergens Info:Crustaceans
£10.95
King Prawn Rogan
Allergens Info:Crustaceans
£12.95
Sabzi Vegetarian Rogan
£8.95
Paneer Rogan
£9.50
KASHMIR DISHES
A mild fruity dish, delightfully combining meat cooked with mild spices and lychees and banana, contains coconut, almonds, fresh cream.
Chicken Kashmir
Allergens Info:Nuts,Milk
£9.50
Lamb Kashmir
Allergens Info:Nuts,Milk
£9.95
Chicken Tikka Kashmir
Allergens Info:Nuts,Milk,Mustard
£9.95
Lamb Tikka Kashmir
Allergens Info:Nuts,Milk,Mustard
£9.95
Tiger Prawns Kashmir
Allergens Info:Nuts,Milk,Crustaceans
£10.95
King Prawn Kashmir
Allergens Info:Nuts,Milk,Crustaceans
£12.95
Sabzi Vegetarian Kashmir
Allergens Info:Nuts,Milk
£8.95
Paneer Kashmir
£9.50
VINDALOO DISHES
A fiery specialty of central and south-western India. Vindaloo’s are the most mouth-searing of curry dishes. The complex spice blend on which the sauce is based, contains numerous ingredients, not least red chillies. (Very Hot)
Chicken Vindaloo
£9.50
Lamb Vindaloo
£9.95
Chicken Tikka Vindaloo
Allergens Info:Milk,Mustard
£9.95
Lamb Tikka Vindaloo
Allergens Info:Milk,Mustard
£9.95
Tiger Prawns Vindaloo
Allergens Info:Crustaceans
£10.95
King Prawn Vindaloo
Allergens Info:Crustaceans
£12.95
Sabzi Vegeterian Vindaloo
£8.95
Paneer Vindaloo
£9.50
BHUNA DISHES
Comprises of sliced onion, green pepper & fresh pan fried tomatoes, resulting in a spicy curry which is dry in texture and of medium strength.
Chicken Bhuna
£9.50
Lamb Bhuna
£9.95
Chicken Tikka Bhuna
Allergens Info:Milk,Mustard
£9.95
Lamb Tikka Bhuna
Allergens Info:Milk,Mustard
£9.95
Tiger Prawns Bhuna
Allergens Info:Crustaceans
£10.95
King Prawn Bhuna
Allergens Info:Crustaceans
£12.95
Sabzi Vegetarian Bhuna
£8.95
Paneer Bhuna
Allergens Info:Milk
£9.50
DHANSAK DISHES
Dhansak originates from Persia and is a highly spiced dish; it is cooked with a variety of lentils such as red lentil, chana lentil and mouk lentil combined with a hot, sweet & sour sauce. (Fairly hot)
Chicken Dhansak
£9.50
Lamb Dhansak
£9.95
Chicken Tikka Dhansak
Allergens Info:Milk,Mustard
£9.95
Lamb Tikka Dhansak
Allergens Info:Milk,Mustard
£9.95
Tiger Prawns Dhansak
Allergens Info:Crustaceans
£10.95
King Prawn Dhansak
Allergens Info:Crustaceans
£12.95
Sabzi Vegeterian Dhansak
£8.95
Paneer Dhansak
Allergens Info:Milk
£9.50
VEGETABLE SIDE DISHES
All cooked with sliced onions, peppers & garnished with fresh coriander.
Sabzi Bhaji
Mixed vegetables.
£5.25
Gobi Bhaji
Cauliflower.
£5.25
Aloo Gobi
Potato & cauliflower.
Allergens Info:Mustard
£5.25
Bombay Aloo
Potatoes.
Allergens Info:Mustard
£5.25
Sag Aloo
Spinach & potato.
Allergens Info:Mustard
£5.25
Sag Bhaji
Spinach & onions.
£5.25
Chana Sag
Chickpeas & spinach.
£5.25
Chana Bhaji
Chickpeas.
£5.25
Tarka Dall
Lentils cooked in a mild thick sauce.
Allergens Info:Milk,Mustard
£4.95
Dall Sag
lentils & spinach.
Allergens Info:Mustard
£5.25
Mushroom Sag
Mushrooms and spinach.
£5.25
Mushroom Bhaji
Mushrooms and onions.
£5.25
Brinjal Bhaji
Aubergine.
£5.25
Garlic Potato
Cooked with red peppers and garlic, fairly hot.
Allergens Info:Mustard
£5.25
Sag Paneer
Spinach & cheese.
Allergens Info:Milk
£5.25
Motter Paneer
Cheese, peas & cream.
Allergens Info:Milk
£5.25
RICE
Plain Rice
£2.95
Pilau Rice
Basmati.
£3.25
Egg Fried Rice
Rice pan fried with eggs and garnished with coriander.
Allergens Info:Egg,Milk
£4.25
Lemon Rice
Rice flavoured with lemon juice and shredded lemon skin.
Allergens Info:Milk
£4.25
Coconut Rice
Rice prepared with coconut.
Allergens Info:Milk
£4.25
Special Rice
Rice prepared with eggs, raisins, green peas & garnished with coriander.
Allergens Info:Egg,Milk
£4.25
Mushroom Rice
Rice prepared with sliced mushrooms and onions.
Allergens Info:Milk
£4.25
Jeera Rice
Rice prepared with sliced onions and cumin seed.
£4.25
Onion Rice
Rice prepared with sliced onions and herbs.
£4.25
Garlic Rice
Rice prepared with sliced garlic and herbs
£4.25
Chunky Chips
£3.95
TANDOORI NAAN & BREADS
Plain Nan
Flour based bread baked in the tandoor, contains milk and egg.
Allergens Info:Egg,Milk,Gluten
£2.95
Keema Nan
Spicy minced lamb filling.
Allergens Info:Egg,Milk,Gluten
£3.95
Peshwari Nan
Coconut, almonds and raisin filling.
Allergens Info:Nuts,Egg,Milk,Gluten
£3.45
Garlic Nan
Garlic and coriander.
Allergens Info:Egg,Milk,Gluten
£3.45
Kulcha Nan
Mixed vegetable filling.
Allergens Info:Egg,Milk,Gluten
£3.25
Paratha
Flour based bread, thinly rolled out and then pan fried for crispy texture.
Allergens Info:Milk,Gluten
£3.25
Chapati
Simple flour based bread, very very thin and pan heated.
